Description

Slow Cooker Simple Chicken Breasts offer an easy way to prepare delicious meals. The dish features tender chicken infused with garlic, paprika, and butter for mouthwatering flavor. Perfect for quick dinners or healthy meals!

Ingredients

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1 teaspoon salt
1/2 teaspoon black pepper
1/2 tablespoon garlic powder
1/2 tablespoon onion powder
1 teaspoon paprika
2 pounds boneless skinless chicken breasts
2 tablespoons butter
1/2 cup chicken broth

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Instructions

In a small bowl, combine salt, pepper, garlic powder, onion powder, and paprika. Mix well.
Place the chicken breasts in the slow cooker and evenly sprinkle the seasoning mixture on top.
Add the butter and chicken broth, then cover the slow cooker.
Cook on low for 5-6 hours, or on high for about 3 hours, until the chicken reaches an internal temperature of 165°F.
Once cooked, turn off the slow cooker and transfer the chicken to a plate. Slice or dice it according to preference, then return it to the broth to absorb the juices.
Serve the chicken over rice, zoodles, cauliflower rice, or your favorite pasta.

Notes

You can use this chicken as a filling for tacos or salads.
For added flavor, try marinating the chicken in the seasoning overnight.
Ensure the chicken is fully cooked for optimal safety.

Nutrition

Serving Size: 1 serving
Calories: 285
Sugar: 0g
Sodium: 650mg
Fat: 10g
Saturated Fat: 4g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 1g
Fiber: 0g
Protein: 48g
Cholesterol: 130mg