Description

This Pumpkin Spice Frappuccino brings together the cozy flavors of fall into a creamy beverage. With just a few simple ingredients, this delicious treat is ideal for coffee aficionados looking for a quick and tasty homemade drink.

Ingredients

Scale

1 cup brewed coffee cooled
1 cup milk
⅓ cup pumpkin puree (canned pumpkin)
2 tablespoons maple syrup
1 teaspoon vanilla extract
¾ teaspoon pumpkin spice
2 tablespoons sugar
2 cups of ice
Whipped cream and cinnamon for garnish, optional

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Instructions

Combine the brewed coffee, milk, pumpkin puree, maple syrup, vanilla extract, pumpkin spice, and sugar in a bowl.
Whisk the mixture well until fully combined.
Add the ice and the pumpkin spice coffee mix to a blender.
Pulse the blender until the mixture reaches a slushy texture.
Pour the blended frappuccino into a cup.
Garnish with whipped cream and a sprinkle of cinnamon if desired.
Serve immediately.

Notes

For a dairy-free version, use almond milk or coconut milk.
Adjust the sweetness by adding more or less sugar based on your preference.
Feel free to top with additional pumpkin spice for extra flavor.

Nutrition

Serving Size: 1 cup
Calories: 400
Sugar: 42g
Sodium: 150mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 58g
Fiber: 3g
Protein: 5g
Cholesterol: 30mg