Description
This Halloween S’mores Dip combines milk chocolate chips, fluffy marshmallow peeps, and crunchy graham crackers for an easy and delicious dessert that brings festive fun. Perfect for gatherings or cozy nights in!
Ingredients
Scale
- 1 (11.5) oz bag milk chocolate chips
- halloween marshmallow peeps
- 3 cups graham crackers
Instructions
- Preheat the oven to 350 degrees.
- Pour the chocolate chips into the bottom of a small cast iron skillet and spread them out evenly.
- Place the marshmallows on top of the chocolate chips as desired.
- Place the skillet into the oven for 5-10 minutes, watching closely after 5 minutes until the marshmallows puff up to your liking.
Notes
Feel free to use regular marshmallows if you cannot find Halloween peeps.
This dip is best enjoyed warm with graham crackers for dipping.
You can add toppings like crushed nuts or sprinkles for added flavor and fun.
Nutrition
- Serving Size: 1/4 cup
- Calories: 210
- Sugar: 18g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg