Description
Enjoy the delightful flavors of Cottage Cheese Ice Cream, featuring creamy cottage cheese and your choice of strawberries or bananas. It’s easy to prepare and perfect for satisfying those sweet cravings with a healthy twist.
Ingredients
Scale
- 1 1/2 cups cottage cheese
- 3 cups frozen strawberries
- 3 Tablespoons honey
- 1 Tablespoon lemon juice
- 1 cup cottage cheese
- 3 cups frozen banana slices
- 3 Tablespoons honey
- 1 1/2 teaspoons vanilla extract
Instructions
- Blend 1 1/2 cups cottage cheese in a food processor until smooth and creamy (about 1 minute).
- For strawberry flavor: Add frozen strawberries, honey, and lemon juice, then blend until creamy (about 3 to 4 minutes).
- For banana flavor: Add frozen banana slices, honey, and vanilla extract, then blend until creamy (about 3 to 4 minutes).
- Serve immediately or store in an airtight container in the freezer for up to 1 month. Allow it to sit at room temperature for 5–10 minutes before scooping.
Notes
For a sweeter ice cream, adjust the honey according to taste.
Feel free to use other frozen fruits for a variety of flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 28g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 5g
- Protein: 9g
- Cholesterol: 15mg