Description
Cheese & Cracker Pumpkin Pies are a delightful snack featuring Cheddar cheese and creamy whipped cheese on crispy crackers. Perfect for a quick appetizer or party treat!
Ingredients
Scale
- 1 (8 oz) block Cheddar Cheese
- 12 Triscuit Thin Crisps
- 12 Ritz Toasted Chips
- 1/2 cup Whipped Cream Cheese
Instructions
- Slice the Cheddar cheese in half lengthwise then cut it into triangles matching the size of the Triscuits.
- Place the cheese triangles on top of the Triscuits.
- Fill a Ziplock bag with the whipped cream cheese and snip a corner to create a piping bag.
- Cut each Ritz Toasted Chip in half, leaving one side tall enough to stand like a pie.
- Use the whipped cream cheese as glue to secure the two sides together.
- Top with a small dollop of whipped cream cheese to create a whipped cream effect.
Notes
Ensure the cheese triangles are evenly sized for a neat presentation.
Feel free to substitute different types of cheese for unique flavors.
These can be assembled quickly, making them a great last-minute snack.
Nutrition
- Serving Size: 1 pie
- Calories: 90
- Sugar: 1g
- Sodium: 180mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
