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Charcuterie-Cups-Recipe

Charcuterie Cups

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  • Author: Peter
  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Total Time: 1 hour
  • Yield: 12 servings 1x
  • Category: Appetizers
  • Method: No-Cook
  • Cuisine: American

Description

Enjoy these delightful Charcuterie Cups packed with flavors from sharp cheddar and pepper jack cheese, salami, pepperoni, and fresh fruits. Perfect for quick gatherings or as a healthy snack, these cups are easy to prepare, making them a go-to for anyone wanting delicious homemade bites.


Ingredients

Scale
  • 12 plastic cups
  • 24 6-inch bamboo toothpicks
  • 12 cubes sharp cheddar cheese, 3/4" (about 8 ounces)
  • 12 cubes pepper jack cheese, 3/4" (about 8 ounces)
  • 24 slices salami
  • 24 slices pepperoni
  • 12 whole strawberries
  • 12 whole blackberries
  • 36 whole blueberries
  • 12 macarons, (or another cookie)
  • 24 chocolate covered pretzels, (or plain pretzels)
  • 12 crackers

Instructions

  1. Prep any ingredients, including cutting cheese cubes or slicing meats. Gather 12 individual cups, 24 large toothpicks, and the rest of your ingredients.
  2. On 12 toothpicks, arrange 1 whole strawberry, 1 whole blackberry, and 2-3 blueberries. On the other 12 toothpicks, arrange 1 cube of cheddar cheese, 1 cube of Pepper Jack cheese, 2 slices of salami, and 2 slices of pepperoni.
  3. Place 1 fruit skewer, 1 meat and cheese skewer, 1 cracker, 2 chocolate covered pretzels, and 1 macaron into each individual cup.
  4. Serve immediately. Enjoy!

Notes

Feel free to customize with your favorite cheeses or meats.
These cups can be prepared a few hours in advance and stored in the refrigerator until serving.


Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 50mg