Description
Enjoy a delightful treat with this Blueberry Breakfast Quesadilla, featuring a creamy cinnamon filling and fresh blueberries. It’s a delicious and quick meal option, perfect for breakfast or a sweet snack!
Ingredients
Scale
- 1 burrito size flour tortilla
- 2 tbsp cinnamon cream cheese
- 1/3 cup fresh blueberries
- 1 tbsp butter, softened
- cinnamon & sugar, optional
Instructions
- Spread cream cheese on one side of the flour tortilla.
- Sprinkle blueberries over half of it. Fold the other side over and press down lightly.
- Spread 1/2 tbsp softened butter on one outside of the quesadilla, flip it, and spread the remaining 1/2 tbsp butter on the other outside. Optional: Sprinkle cinnamon and sugar generously over the buttered sides.
- Place on a skillet over medium heat and grill each side until golden brown.
Notes
Feel free to add more fruits like strawberries or bananas for variety.
Use low-fat cream cheese for a lighter option.
Serve with a drizzle of honey for extra sweetness.
Nutrition
- Serving Size: 1 quesadilla
- Calories: 320
- Sugar: 4g
- Sodium: 360mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 40mg