Description

This Banana Split Fluff Salad is a delightful treat bringing together creamy Cool Whip, sweet cherries, and bananas. Perfect for gatherings or a fun dessert, this fluffy dish is quick to prepare and rich in flavor, satisfying those with a sweet tooth!

Ingredients

Scale

4 cups cool whip
1 (21 oz) can cherry pie filling
1 1/4 cup sweetened condensed milk
1/2 cup sour cream
2 cups mini-marshmallows
1 3/4 cup pineapple chunks, drained
2 bananas, peeled & sliced
1 cup peanuts, chopped
3/4 cup maraschino cherries, drained
1/4 cup mini-chocolate chips
1–2 tbsp chocolate syrup, optional

Cook Mode Prevent your screen from going dark

Instructions

In a large bowl, combine Cool Whip, cherry pie filling, sweetened condensed milk, and sour cream until well mixed.
Just before serving, gently mix in mini-marshmallows, drained pineapple, sliced bananas, chopped peanuts, drained maraschino cherries, and mini-chocolate chips.
If desired, drizzle chocolate syrup on top before serving.

Notes

For a lighter version, use light Cool Whip and reduced-fat sour cream.
Feel free to add other fruits like strawberries or blueberries for extra flavor.
Make it in advance and refrigerate for a couple of hours to enhance the flavors.

Nutrition

Serving Size: 1 serving
Calories: 320
Sugar: 32g
Sodium: 120mg
Fat: 13g
Saturated Fat: 4g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 44g
Fiber: 1g
Protein: 5g
Cholesterol: 15mg