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Apple-Toffee-Dip-Recipe

Apple Toffee Dip

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  • Author: Peter
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 8 servings 1x
  • Category: Desserts & Appetizers
  • Method: No-Cook
  • Cuisine: American

Description

This Apple Toffee Dip blends cream cheese, brown sugar, and chocolate for a delightful treat. Easy to make and perfect for parties or family gatherings, it pairs wonderfully with sliced apples.


Ingredients

Scale
  • 1 (8 oz) package cream cheese, softened
  • 3 tbsp brown sugar
  • 1 tsp vanilla
  • 1/4 cup heath english toffee bits
  • 1/4 cup mini chocolate chips
  • apples, sliced

Instructions

  1. Beat together the softened cream cheese, brown sugar, and vanilla until smooth.
  2. Gently fold in the Heath bits and mini chocolate chips.
  3. For an extra touch, top with additional toffee bits or mini chocolate chips if desired.
  4. Serve alongside sliced apples for dipping.

Notes

Feel free to add more toppings to enhance flavor.
Use your favorite type of apple for dipping, such as Granny Smith or Fuji.
This dip can be made ahead of time and stored in the refrigerator.


Nutrition

  • Serving Size: 1/2 cup dip with apple slices
  • Calories: 200
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 30mg