Description

Apple Fritter Bread offers an irresistible blend of flavors with fresh apples, cinnamon, and sugar, making it a delightful treat for any occasion. Its simple preparation fits perfectly into busy schedules while delivering that homemade warmth everyone loves.

Ingredients

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3/4 cup all purpose flour
1/2 cup light brown sugar packed
1/4 tsp ground cinnamon
1/8 tsp salt
6 tbsp unsalted butter melted
1 tsp vanilla extract
1 1/2–2 cups gala apples peeled and chopped
2 tbsp granulated sugar
1 tsp ground cinnamon
1/4 tsp ground nutmeg
1/2 cup unsalted butter room temperature
2/3 cup granulated sugar
2 large eggs room temperature
1 1/2 cups all purpose flour
2 tsp baking powder
1 tsp salt
1/2 cup sour cream
2 tbsp milk
1 tbsp vanilla extract
1/2 cup powdered sugar
2 tsp milk
1/2 tsp vanilla extract
ground cinnamon
Pinch of nutmeg

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Instructions

Combine flour, brown sugar, cinnamon, and salt in a medium bowl, ensuring to break up any clumps.
In a separate bowl, mix melted butter with vanilla extract, then pour over the dry ingredients.
Toss the mixture until crumbly, then cover and refrigerate.

Notes

For a sweeter taste, feel free to increase the sugar amounts slightly.
Make sure the apples are well-diced to ensure even cooking and flavor throughout the bread.
Let the bread cool before serving for a better texture.

Nutrition

Serving Size: 1 slice
Calories: 250
Sugar: 15g
Sodium: 150mg
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 38g
Fiber: 1g
Protein: 3g
Cholesterol: 40mg