Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Horchata-Latte-Hot-or-Iced-Recipe

Horchata Latte (Hot or Iced!)

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Anna
  • Prep Time: 10 minutes
  • Cook Time: NO DATA
  • Total Time: 0 hours
  • Yield: 10 servings 1x
  • Category: Drinks
  • Method: Brewed
  • Cuisine: Mexican

Description

Enjoy a delightful Horchata Latte, combining rice milk, cinnamon, and vanilla for an irresistible flavor. Perfect for any occasion, this recipe is easy to follow and suited for those who love homemade drinks.


Ingredients

Scale
  • 1 cup rice milk
  • 1/4 cup strong brewed coffee
  • 1 tablespoon cinnamon
  • 1 tablespoon vanilla extract
  • Sweetener to taste (sugar, honey, etc.)

Instructions

  1. Brew a strong cup of coffee to your liking.
  2. In a separate container, mix rice milk, cinnamon, and vanilla extract.
  3. Combine the rice milk mixture with the brewed coffee and stir well.
  4. Add sweetener according to your preference and mix thoroughly.
  5. Serve hot or over ice for an iced version.

Notes

For a creamy texture, use full-fat rice milk.
Adjust sweetness based on your taste preference.


Nutrition

  • Serving Size: 1 cup
  • Calories: 120
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 2g
  • Saturated Fat: 0g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg