Description
Homemade Shamrock Shakes are a delightful treat that combines creamy vanilla bean ice cream with refreshing mint. This simple recipe is perfect for any gathering or as a special dessert. With easy-to-find ingredients and a quick preparation time, it’s an irresistible choice for anyone seeking a homemade dessert that tastes amazing.
Ingredients
Scale
- 3 c. vanilla bean ice cream
- 1 1/2 c. whole milk
- 1 1/2 tsp. mint extract
- 1 tsp. vanilla extract
- 9 drops green food coloring
- whipped cream, cherries, and fresh mint sprigs, for garnish
Instructions
- In a blender, combine the vanilla bean ice cream, whole milk, mint extract, vanilla extract, and green food coloring.
- Blend the mixture for about 30 seconds until it is thick and creamy.
- Pour the blended mixture into two tall glasses.
- Garnish with whipped cream, cherries, and fresh mint sprigs before serving.
Notes
For a thicker shake, add more ice cream or reduce the amount of milk.
Feel free to adjust the amount of mint extract to suit your taste preference.
The shake can be garnished with chocolate syrup for added flavor.
Nutrition
- Serving Size: 1 shake
- Calories: 500
- Sugar: 50g
- Sodium: 180mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 62g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 100mg
