Description
This Homemade Ranch Seasoning features an irresistible flavor with simple prep. It’s perfect for seasoning veggies, meats, or making dips, and it’s made with fresh herbs and spices for that homemade touch.
Ingredients
Scale
- 2 tbsp dried parsley
- 1 tbsp garlic powder
Instructions
- Combine all ingredients in a small mixing bowl.
- Add to a spice grinder in batches if necessary and grind for about 10 seconds or until all large pieces are gone.
- Store in an airtight container like a spice bottle or mason jar in the pantry for up to 6 months.
Notes
For best flavor, use fresh herbs if possible.
Adjust the spice quantities to suit your taste preferences.
This seasoning can be used in salads, dips, and marinades.
Nutrition
- Serving Size: 1 teaspoon
- Calories: 5
- Sugar: 0g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
