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High-Protein-Pancake-Bowl-Recipe

High Protein Pancake Bowl

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  • Author: Anna
  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Total Time: 25 minutes
  • Yield: 1 serving
  • Category: Breakfast
  • Method: Baking, Microwave
  • Cuisine: American

Description

This High Protein Pancake Bowl offers irresistible flavors and easy preparation. Perfect for a quick breakfast, it combines wholesome ingredients for a delightful meal!


Ingredients

  • eggs
  • banana
  • oats
  • baking powder
  • cinnamon
  • vanilla extract
  • yogurt
  • berries

Instructions

  1. — Oven Method —
  2. Preheat your oven to 350°F.
  3. Grease a small baking dish and whisk together all ingredients in it.
  4. Bake for 15–20 minutes until the edges turn golden and the center is set.
  5. Top with yogurt and berries, then enjoy!
  6. — Microwave Method —
  7. Grease a large microwave-safe bowl and whisk together all ingredients in it.
  8. Microwave on high for 2–3 minutes, checking at the 2-minute mark; it’s done when the center is firm.
  9. Top with yogurt and berries, then enjoy!

Notes

To add extra flavor, consider including a pinch of salt.
Use dairy-free yogurt if you’re looking for a vegan option.
Feel free to substitute the banana with apple sauce for a different taste.


Nutrition

  • Serving Size: 1 bowl
  • Calories: 300
  • Sugar: 10g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 15g
  • Cholesterol: 150mg