Description
These Savory Mini Tartlets offer a delightful blend of flavors with a simple prep, making them perfect for brunch gatherings. Featuring eggs, flour, and milk, this dish stands out for its convenience and taste, appealing to anyone eager for homemade treats.
Ingredients
Scale
- 1 cup flour
- 2 eggs
- 1/2 cup milk
Instructions
- Combine all ingredients in a mixing bowl until well blended.
- Heat a skillet over medium heat and pour in the mixture.
- Cook until the bottom is golden brown, then flip and cook the other side.
Notes
Ensure the skillet is properly heated to achieve an even cook.
Feel free to add spices or herbs for extra flavor.
Nutrition
- Serving Size: 1 tartlet
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 60mg