Description
These Chocolate Dipped Strawberries are a delightful treat, featuring ripe strawberries coated in rich chocolate. They are simple to make and perfect as a sweet snack or fun dessert for gatherings!
Ingredients
Scale
- 1 1/2 pounds fresh, ripe strawberries (preferably the largest you can find)
- 12 ounces chocolate chips or candy melts (dark, milk, white chocolate, or a combination)
- 2 teaspoons shortening (only if using chocolate chips)
- assorted toppings (miniature chocolate chips, sprinkles, chopped nuts, etc. – optional)
- additional chocolate for drizzling (optional)
Instructions
- Melt chocolate or candy melts in microwave-safe bowls, adding shortening if using chocolate chips.
- Dip washed, dried strawberries into melted chocolate, ensuring full coverage.
- Roll dipped strawberries in toppings if desired.
- Place coated strawberries on parchment paper to dry.
- For a finishing touch, drizzle additional melted chocolate over dried strawberries.
Notes
Choose the largest strawberries for the best results.
Experiment with different chocolate types and toppings for variety.
Allow the chocolate to cool slightly before dipping to help it adhere better.
Nutrition
- Serving Size: 1 strawberry
- Calories: 100
- Sugar: 8g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
