Description
Cabbage and Sausage Skillet is a quick and satisfying meal that brings together hearty cabbage and savory sausage for an irresistible flavor. Perfect for a healthy dinner or comfort food craving, this dish is easy to prepare and full of deliciousness.
Ingredients
Scale
- 1 medium head of cabbage, chopped
- 1 pound of smoked sausage, sliced
- 2 tablespoons olive oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add the chopped onion and minced garlic, and sauté until softened.
- Stir in the sliced sausage and cook until browned.
- Add the chopped cabbage, paprika, salt, and pepper, stirring well to combine.
- Cover and cook for 10-15 minutes, stirring occasionally, until the cabbage is tender.
Notes
Use any type of sausage you prefer for different flavors.
Feel free to add other vegetables like carrots or bell peppers for extra nutrition.
Adjust seasonings to taste before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 1000mg
- Fat: 28g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 19g
- Cholesterol: 70mg